top of page

DINNER MENU

daily wine tasting 25

daily wine tasting with nibbles 35

 STARTER

.

Pane e Olio
sourdough, artisanal guttiau bread,
your choice of extra virgin olive oil

£ 5.75

Lardo di Colonnata, Polenta e Miele 
colonnata lard, polenta, exmoor wildflower honey

£ 8

Croccante di Baccalà Mantecato   
crispy salted cod, shallots and black truffle

£ 11

Burrata, Pappa al Pomodoro
burrata on tuscan tomato bread,  
seasonal fruits, garden vegetables

£ 18

 PASTA

.

"Scarpetta"
sourdough to enjoy the sauce left...

£ 2

Cannelloni
cannelloni, fennel, baby squid 

£ 17

Gnocchetti  ai carciofi 
hand made potato rocket gnocchi, artichokes,
green peas, courgette flower, bottarga

£ 21

 Reginette Ragù di Baccalà e Pesto
reginette, salted cod, basil pesto

£ 16

Calamarata all'Arrabiata
calamarata, tomato, chili, mussels, tenderstem broccoli 

£ 17

Linguine ai Gamberi, limone e tre pepi
linguine with red prawns, lemon and three peppers

£ 24

MAIN

.

Calamaro alla Griglia
cornish squid, fried baby green pepper 

£ 24

Gamberoni alla Griglia
 grilled prawns, marinated courgette  

£ 19

Baccalà Fritto
salted cod, chickpeas, black cabbage, crusco pepper

£ 30

Guancia di Vitellone
beef cheek, oyster mushroom, broccoletti

£ 29

bottom of page